Restaurant's image as a factor of its competitiveness
The main task of the company's image is to conform to the actually existing image and be directed at a specific group of consumers, while leaving behind the possibility of…

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There is art. The best restaurants of world gastronomy
A new version of the LA LISTE “Classification of Classifications” list of world gastronomy for the upcoming 2018 has been published. The ranking mechanism includes a complex analysis and evaluation…

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Ten unusual restaurants of the world
Restaurant "Dans le Noir?" This is a restaurant that is eaten in absolute darkness. Originally a restaurant with the same name was founded by Edouard de Broglie in 1999. in…

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Switzerland's best restaurants
Restaurant La Chat-Botte is the creative laboratory of Dominique Gautier, who creates works of culinary art here. Those who want to take a closer look at how this happens can…

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Tasty traditions in the best restaurants of Baku
Baku is a hospitable and flourishing city with hospitable people, traditional flavor and incredible original cuisine. Eating for an Azerbaijani is a whole ritual, during which you can meet with…

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Tasty traditions in the best restaurants of Baku

Baku is a hospitable and flourishing city with hospitable people, traditional flavor and incredible original cuisine. Eating for an Azerbaijani is a whole ritual, during which you can meet with family members, talk about life and enjoy dishes according to recipes that have passed through the years and have absorbed the traditions of more than one generation. Therefore, the places where you can eat, there is very, very much! We present to your attention the best restaurants of Baku:
Sherbet club Continue reading

Vitrum – the most famous restaurant in Berlin

Luxurious Venetian interior
This famous restaurant is located in the heart of Berlin in the luxurious five-star The Ritz-Carlton hotel. Visitors to the institution have the impression that the restaurant is copied from the canvas of the Italian masters: matte shine of luxurious glass, marble stains, the contrast of white and black. All this creates an unusually romantic atmosphere.
With its luxurious decor, the Vitrum restaurant resembles a Venetian villa. Continue reading

Switzerland’s best restaurants

Restaurant La Chat-Botte is the creative laboratory of Dominique Gautier, who creates works of culinary art here. Those who want to take a closer look at how this happens can be accommodated at a table in the master’s kitchen. The restaurant’s wine cellar contains a collection of 40,000 excellent Swiss, Italian and French wines. The courteous staff of La Chat-Botte is ready to fulfill any gastronomic wish of a gourmet.
The modern and inventive French cuisine of chef Dominique Gauthier, who, having received the title of “Cook of 2009” and 18 points out of 20 according to the guide “GaultMillau”, was awarded the first time in the 2010 Michelin Reference Book. Continue reading

The best restaurants of Barcelona
Barcelona is one of the most worthwhile places when it comes to food and wine. Few cities in the world can compete with the capital of Catalonia in the number…

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Restaurant's image as a factor of its competitiveness
The main task of the company's image is to conform to the actually existing image and be directed at a specific group of consumers, while leaving behind the possibility of…

...

Restaurants that are very difficult to get into
Despite the economic fluctuations and other troubles that are daily waiting for the average consumer, the world catering industry does not slow down at all, but on the contrary adds…

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