A new version of the LA LISTE “Classification of Classifications” list of world gastronomy for the upcoming 2018 has been published. The ranking mechanism includes a complex analysis and evaluation of each restaurant, which is included in the 200 existing ratings of the whole world, starting from little-known Internet portals and ending with such giants as Gault & Millau and Michelin. The rating estimates not only the work of the cook, but the entire establishment as a whole, the maximum rating a restaurant can receive is 100 points. The winners of the rating are in the review TUT.BY.
Attention! Viewing hungry and impressionable people is prohibited! Possible abundant salivation!
Guy Savoy, Paris, France
1st place, rating: 99.75 Continue reading
“Yes, in China there are quite a few rather strange restaurants. Strange in their own, so to speak, thematic design. For example, a restaurant whose interior is made in the style of … a toilet. The chairs there resemble toilet bowls, or the toilet bowls serve there as chairs. And in the role of tables used bathtubs and sinks. No, this does not mean that you can use them, but still you are sitting on the toilet lid. Continue reading
Despite the economic fluctuations and other troubles that are daily waiting for the average consumer, the world catering industry does not slow down at all, but on the contrary adds points for all positions. It comes to the fact that guests line up in a queue, resembling a list of visitors of the royal person, just to taste the dishes of high cuisine.
The most inaccessible restaurants in the world Continue reading