Restaurant's image as a factor of its competitiveness
The main task of the company's image is to conform to the actually existing image and be directed at a specific group of consumers, while leaving behind the possibility of…

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Promotion of the restaurant in social networks
Let's say you opened a restaurant. They invested in his soul, heart, liver and, of course, the darkness of money. The product turned out great, just for some reason you…

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12 most expensive restaurants in the world
Everyone loves delicious food and good service, so many, at least once a month, allow themselves access to a restaurant where you can eat tasty meals for quite a little…

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12 most expensive restaurants in the world
Everyone loves delicious food and good service, so many, at least once a month, allow themselves access to a restaurant where you can eat tasty meals for quite a little…

...

Three new restaurants with fresh fish
In Moscow, almost every day there are new restaurants and time to visit everyone - not an easy task, plus summer is just around the corner and you can not…

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not alien

Restaurateurs’ tricks to make us pay more

Restaurants have always been considered a place where you can have a great time in a pleasant company. Restaurateurs, in turn, try to make the guests spend in the institution as much as possible. And for this they have a lot of tricks, which now will be discussed.
1. Visualization
Visually highlight the position in the menu.
Every second restaurateur now uses visualization. Its essence is to highlight some menu items. This can be done using a color, an unusual font, enclosing the name in a frame or using a colorful photo of the dish. Such positions immediately catch the eye and make the consumer pay attention to this or that dish. Continue reading

The taste and color: the most beautiful restaurants in the world

From gourmet restaurants on the West Coast of the United States to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
Leo’s Oyster Bar, San Francisco, USA
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading

7 best vegetarian restaurants in London

In London, it has never been so easy and easy for vegetarians. The British capital offers such a variety of options – from the exquisite seasonal menu in Vanilla Black to the herbivorous offers at Bühler and Co, that there is always a choice. Vogue.ua has selected some interesting offers.
Wild Food Cafe
This bright spot in Covent Garden overlooking Niels Yard has a raw vegetarian menu, dominated by colorful, healthy bowls and smoothies. Continue reading

Promotion of the restaurant in social networks
Let's say you opened a restaurant. They invested in his soul, heart, liver and, of course, the darkness of money. The product turned out great, just for some reason you…

...

Ten unusual restaurants of the world
Restaurant "Dans le Noir?" This is a restaurant that is eaten in absolute darkness. Originally a restaurant with the same name was founded by Edouard de Broglie in 1999. in…

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Where to eat in Golden Sands
The Bulgarian resort Golden Sands is somewhat different from a number of other coastal towns. There are no special attractions here - tourists come here solely for the sake of…

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