Restaurants Michelin Costa Dorada
Spain is one of the countries visited not only because of the wonderful climate, the bright sun and the warm sea, but also because of the gastronomy. Its national cuisine is distinguished by a variety of ingredients, bright taste, freshness and a large selection of dishes.
Traditional Mediterranean cuisine and fresh seafood can be found on the Costa Dorada. At least once in your life you should arrange a real gastronomic tour of the coastal restaurants, which offer their visitors only the best dishes.
If you are on the Costa Dorada, we advise you to look at the following restaurants, noted by Michelin critics and listed in the guide with the same name due to their exquisite cuisine, excellent service and high quality products.
Rincón de diego
The cozy atmosphere emphasizes the taste of food. The restaurant respects seafood.
The cozy restaurant of the Costa Dorada, marked by a Michelin star in 2005, offers its visitors refined dishes of traditional Mediterranean cuisine, as well as a large selection of fresh fish and seafood.
One and all visitors are satisfied and praise the restaurant for its delicious food, good service and a varied menu.
In addition to the main restaurant, the restaurant offers a choice of three types of menus.
Menu with artichoke dishes.
Artichokes are a very popular and loved by all Spaniards product. The menu includes appetizers, three main dishes and a dessert. The cost is 42 euros (excluding tax).
The menu includes appetizers, five dishes, dessert and aperitif. Well suited to seafood lovers: the menu includes dishes with squids, shrimps, tuna, sea cucumber. The cost is 65 euros.
Menu Rincón de Diego.
The menu consists of appetizers, a seasonal salad with artichokes, a main course – noodles with lobster and a small dessert. The cost is 38 euros (excluding tax).
Address: Carrer Drassanes, 19, Cambrils
The interior stand out bright colors. The hearty dishes clearly dominate the menu.
A restaurant with a rich history dating back to 1969. Initially, Can Bosch was a modest fisherman’s bar near the port of Cambrils. Over time, the bar began to prepare lunches and dinners, and in 1980 he received the status of a restaurant.
Can Bosch offers its visitors traditional sea food combined with the latest culinary trends. In the restaurant’s map you can find many dishes from fish, seafood and rice.
The tasting menu is very popular (it was noted by Michelin critics). The cost of the menu is 67 euros (excluding tax).
From the main menu it is worth noting the paella with seafood – the national dish of rice. Served by two people. A lobster menu is also served in the restaurant upon reservation. The cost depends on the season.
Address: Rambla Jaume I, 19, Cambrils
The restaurant is located in a picturesque place. Cooking every dish is very serious.
Unusual restaurant on the Costa Dorada, marked by a Michelin star. The restaurant is located in the building of the old mill (hence its name) in the picturesque area of Tarragona.
Les Moles offers its visitors modern cuisine from organic products. The restaurant has its own organic garden where vegetables, fruits and herbs are grown, which are served at the table. Les Moles also offers its visitors to try their own homemade wines.
In the restaurant’s card you can find both unusual gourmet dishes and eco-burgers familiar to everyone with french fries. Visitors are advised to try the octopus cooked at low temperature – pulpo a la gallega, with a side dish of potatoes and pepper. The approximate cost of the menu is 68 euros.
Address: Carretera La Sénia, Km. 2, Ulldecona
Restaurants featured in the Michelin Guide but not starred
La barca de ca l’ardet
Snow-white tablecloths and delicious food in the fresh airFantasia chefs working for glory
The restaurant, noted in the Michelin Guide, is located on a hill with a magnificent view. La Barca de Ca l’Ardet offers its visitors a variety of seafood dishes made from the freshest ingredients and prepared according to original recipes.
Every evening in the restaurant you can enjoy fresh grilled fish, as well as specialties from squid. The price of the set menu – from 25 euros.
Address: Calle Marinada, 1 – Urb. Mas Mel, Calafell
The simple interior of the restaurant subtly complements the paintings on the walls. Being on the coast contributes to the love of the restaurant chefs for seafood
The family restaurant on the Costa Brava’s Vell Papiol, featured in the Michelin Guide, invites its visitors to enjoy traditional cuisine.