17 examples of the best sites of restaurants
The website is the calling card of a bar, restaurant or cafe. It is logical that he should put the institution in the right and good light - to be…

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Michelin-starred Barcelona restaurants
The Spaniards are great lovers and connoisseurs of good cuisine, the blessing of the climate, the sea and traditions give them a unique feast culture, joyful, bright, with intense tastes…

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There is art. The best restaurants of world gastronomy
A new version of the LA LISTE “Classification of Classifications” list of world gastronomy for the upcoming 2018 has been published. The ranking mechanism includes a complex analysis and evaluation…

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Restaurateurs' tricks to make us pay more
Restaurants have always been considered a place where you can have a great time in a pleasant company. Restaurateurs, in turn, try to make the guests spend in the institution…

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Three new restaurants with fresh fish
In Moscow, almost every day there are new restaurants and time to visit everyone - not an easy task, plus summer is just around the corner and you can not…

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Switzerland’s best restaurants

Restaurant La Chat-Botte is the creative laboratory of Dominique Gautier, who creates works of culinary art here. Those who want to take a closer look at how this happens can be accommodated at a table in the master’s kitchen. The restaurant’s wine cellar contains a collection of 40,000 excellent Swiss, Italian and French wines. The courteous staff of La Chat-Botte is ready to fulfill any gastronomic wish of a gourmet.
The modern and inventive French cuisine of chef Dominique Gauthier, who, having received the title of “Cook of 2009” and 18 points out of 20 according to the guide “GaultMillau”, was awarded the first time in the 2010 Michelin Reference Book. Continue reading

Michelin-starred Barcelona restaurants

The Spaniards are great lovers and connoisseurs of good cuisine, the blessing of the climate, the sea and traditions give them a unique feast culture, joyful, bright, with intense tastes and aromas and without any frills in the cooking technique. In recent years, a new generation of chefs has entered the scene of Spanish gastronomy – young, desperate heads, ready to experiment with traditional cuisine, but above all, great professionals who have passed a tough international school. Today they own the majority of stars awarded by the famous Michelin rating. Continue reading

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Restaurants Michelin Costa Dorada
Spain is one of the countries visited not only because of the wonderful climate, the bright sun and the warm sea, but also because of the gastronomy. Its national cuisine…

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Best restaurants of Rome, Italy
Eternal Rome is simply fascinated by the intricacies of small streets and numerous architectural monuments. Italians cherish their history, so modern buildings harmoniously woven into the general ensemble of the…

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10 best restaurants in Vienna
Tell me where you eat, and I will tell you who you are. ”Once in Vienna, you can safely paraphrase a famous aphorism. The capital of Austria amazes gastronomic sights:…

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