Restaurant “Dans le Noir?”
This is a restaurant that is eaten in absolute darkness. Originally a restaurant with the same name was founded by Edouard de Broglie in 1999. in Paris with the support of the Paul Guinoy Foundation for Blind People.
This restaurant employs blind waiters. There are no stereotypical attributes of blindness in the form of reeds and other devices, the waiters are perfectly orientated in the restaurant’s space and can easily conduct guests and sit at a table. Continue reading
The culinary life of the capital of Bavaria causes fundamental disagreements among gourmets. Some argue that Munich is a gastronomic desert, offering exclusively pork knuckle, fried sausages, sauerkraut and German beer. But opponents object and cite as an example institutions with a rich selection of gourmet dishes, marked by Michelin stars. We belong to the second group of opponents and present to your court the best restaurants in Munich.
Vinothek by geisel Continue reading